<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2570115364820349455</id><updated>2012-02-16T00:37:36.509-08:00</updated><title type='text'>Alcohols</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://hightemperature.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://hightemperature.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Mert</name><uri>http://www.blogger.com/profile/10316987977576477975</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2570115364820349455.post-2536578190666907774</id><published>2011-12-21T13:10:00.000-08:00</published><updated>2011-12-21T13:10:13.205-08:00</updated><title type='text'>Olmeca</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://www.sheermanblunt.com/images/olmeca2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="209" src="http://www.sheermanblunt.com/images/olmeca2.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;Olmeca Tequila is a premium tequila made in Jalisco, Mexico. Olmeca is owned by the Pernod Richard Group.&lt;br /&gt;&lt;br /&gt;There are three tequilas in the Olmeca family: Olmeca, Olmeca Altos and Olmeca Tezón - all of which contain Tahona Liquid. Olmeca was launched in 1967 and now has a presence in 80 countries worldwide.&lt;br /&gt;&lt;br /&gt;Olmeca is a mixto Tequila.&lt;br /&gt;&lt;br /&gt;Olmeca Altos 100% Agave Tequila was launched in November 2009.&lt;br /&gt;&lt;br /&gt;Olmeca Tezón is a 100% Agave, 100% Tahona Liquid Tequila.&lt;br /&gt;&lt;br /&gt;The brand portfolio also includes a global community of tequila-passionate and professional bartenders, called the Tahona Society.&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Its really good for shot, also you will need some lemons and salt :)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://www.amathusdrinks.com/media/catalog/product/cache/1/image/5e06319eda06f020e43594a9c230972d/L/I/LITOS_1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="http://www.amathusdrinks.com/media/catalog/product/cache/1/image/5e06319eda06f020e43594a9c230972d/L/I/LITOS_1.jpg" width="232" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div&gt;My record is 28 shot in this one :) ;&amp;nbsp;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;I have to say that "its not stopping like it stops in the bottle :)"&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2570115364820349455-2536578190666907774?l=hightemperature.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://hightemperature.blogspot.com/feeds/2536578190666907774/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://hightemperature.blogspot.com/2011/12/olmeca.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default/2536578190666907774'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default/2536578190666907774'/><link rel='alternate' type='text/html' href='http://hightemperature.blogspot.com/2011/12/olmeca.html' title='Olmeca'/><author><name>Mert</name><uri>http://www.blogger.com/profile/10316987977576477975</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2570115364820349455.post-4515718271467091486</id><published>2011-12-14T06:19:00.000-08:00</published><updated>2011-12-14T06:19:47.813-08:00</updated><title type='text'>Absinthe</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://www.minialkohol.cal.pl/foto/absynth2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="http://www.minialkohol.cal.pl/foto/absynth2.jpg" width="213" /&gt;&lt;/a&gt;is historically described as a distilled, highly alcoholic&amp;nbsp;beverage.&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://farm1.static.flickr.com/138/399282775_38ae1347cd_o.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="http://farm1.static.flickr.com/138/399282775_38ae1347cd_o.jpg" width="212" /&gt;&lt;/a&gt;&lt;span class="Apple-style-span" style="text-align: -webkit-auto;"&gt;It is an anise-flavoured spirit&amp;nbsp;derived from herbs, including the flowers and leaves of the herb Artemisia Absinthium, commonly referred to as "grande wormwood", together with green anise&amp;nbsp;and sweet fennel. Absinthe traditionally has a natural green colour but can also be colourless. It is commonly referred to in historical literature as "la fée verte" (the "green fairy" in French).&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://upload.wikimedia.org/wikipedia/commons/thumb/4/4c/Modern-absinthe-bottlescrop.jpg/220px-Modern-absinthe-bottlescrop.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://upload.wikimedia.org/wikipedia/commons/thumb/4/4c/Modern-absinthe-bottlescrop.jpg/220px-Modern-absinthe-bottlescrop.jpg" /&gt;&lt;/a&gt;There are different types of that and different colours.&lt;/div&gt;&lt;div class="separator" style="clear: both;"&gt;&lt;a href="http://www.wallpaper4me.com/images/wallpapers/absynthfairy-976414.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://www.wallpaper4me.com/images/wallpapers/absynthfairy-976414.jpeg" width="320" /&gt;&lt;/a&gt; The most importantly it makes you to see some mental delusion. This just cause of that alcohol percentage of it always beeing high.&lt;/div&gt;&lt;div class="separator" style="clear: both;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2570115364820349455-4515718271467091486?l=hightemperature.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://hightemperature.blogspot.com/feeds/4515718271467091486/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://hightemperature.blogspot.com/2011/12/absinthe.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default/4515718271467091486'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default/4515718271467091486'/><link rel='alternate' type='text/html' href='http://hightemperature.blogspot.com/2011/12/absinthe.html' title='Absinthe'/><author><name>Mert</name><uri>http://www.blogger.com/profile/10316987977576477975</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2570115364820349455.post-819594005369352283</id><published>2011-12-14T05:55:00.000-08:00</published><updated>2011-12-14T06:01:02.877-08:00</updated><title type='text'>Margarita</title><content type='html'>&lt;div class="separator" style="clear: both;"&gt;&lt;a href="http://upload.wikimedia.org/wikipedia/commons/thumb/3/37/MargaritaReal.jpg/220px-MargaritaReal.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://upload.wikimedia.org/wikipedia/commons/thumb/3/37/MargaritaReal.jpg/220px-MargaritaReal.jpg" /&gt;&lt;/a&gt;The margarita is a cocktail consisting of  tequila mixed with orange-flavoured liqueur and lime or lemon juice, often served with salt on the glass rim. It is the most common tequila-based cocktail in the United States. The drink is served shaken with ice, on the rocks, blended with ice (frozen margarita) or without ice (straight up). &lt;/div&gt;&lt;span class="Apple-style-span" style="background-color: white; font-family: sans-serif;"&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;&lt;span class="Apple-style-span" style="line-height: 19px;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://upload.wikimedia.org/wikipedia/commons/thumb/4/42/Memorial_Day_margaritas.jpg/200px-Memorial_Day_margaritas.jpg"&gt;&lt;img border="0" src="http://upload.wikimedia.org/wikipedia/commons/thumb/4/42/Memorial_Day_margaritas.jpg/200px-Memorial_Day_margaritas.jpg" /&gt;&lt;/a&gt;I think it is the most elite one of all the cocktails. Just taste it if you have a chance to taste it and see how amazing is that.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2570115364820349455-819594005369352283?l=hightemperature.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://hightemperature.blogspot.com/feeds/819594005369352283/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://hightemperature.blogspot.com/2011/12/margarita.html#comment-form' title='1 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default/819594005369352283'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2570115364820349455/posts/default/819594005369352283'/><link rel='alternate' type='text/html' href='http://hightemperature.blogspot.com/2011/12/margarita.html' title='Margarita'/><author><name>Mert</name><uri>http://www.blogger.com/profile/10316987977576477975</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry></feed>
